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Fried zucchini with tomatoes simple vegetarian dish

Fried Zucchini With Tomatoes | Simple Vegetarian Food

foodrecipetoday.com
It is economical, nutritious, simple and quick.
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Prep Time 2 mins
Cook Time 5 mins
Total Time 7 mins
Course Home Cooked Food
Servings 2 servings
Calories 217 kcal

Ingredients
  

  • 1 zucchini
  • 1 to mato
  • 1 green onion
  • 2 tablespoons light soy sauce
  • 1 teaspoon salt
  • 3 tablespoons peanut oil

Instructions
 

  • Prepare a zucchini and a tomato.
  • Cut zucchini into thin slices and set aside.
  • Peel the tomato and cut it into pieces.
  • Pour 3 tablespoons (about 25 grams) of peanut oil into the pot and add chopped green onions to deep-fry until fragrant.
  • Pour in zucchini slices and stir-fry until soft.
  • Add 2 tablespoons of light soy sauce and 1 teaspoon of salt, stir-fry until the water comes out of the zucchini.
  • Finally, pour the tomato pieces and stir-fry until the juice comes out.

Notes

Zucchini is very easy to stick together after being cut into thin slices, you can separate them.
Keyword Vegetarian Food, Zucchini recipe, Zucchini With Tomatoes