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Black Fungus And Onion Salad Recipe
foodrecipetoday.com
Black Fungus and onion salad recipe: Black fungus is an edible mushroom that we often eat. It has a dark brown color, soft texture, delicious taste, and rich nutrition. it is a natural and healthy food.
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Prep Time
2
mins
Cook Time
3
mins
Additional Time
2
hrs
Total Time
2
hrs
5
mins
Course
Salad Cold Dishes
Servings
3
servings
Calories
407
kcal
Ingredients
a handful of dried black fungus
half an onion
3
spicy millet
moderate salt
2
cloves
of garlic
1
tablespoon
of sesame oil
1
tablespoon
of light soy sauce
half tablespoon of sugar
1
tablespoon
of rice vinegar
Instructions
1. Soak the dried fungus in clean water for 2-3 hours.
2. Cut onion, garlic and millet spicy.
3. Once the water's boiling, we're gonna Pour in black fungus and cook for 2-3 minutes.
4. Then take them out of the pot, put it in cold water to cool.
5. Put black fungus in the container, add onion pieces, minced garlic, millet spicy, sesame oil, salt, soy sauce, white sugar and rice vinegar.
6. Mix well, a healthy and refreshing vegetable salad, enjoy.
Notes
Marinate this Chinese cold dish for a longer time, It will taste better.
Keyword
Black Fungus Salad, chinese cold dishes, Health salad